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Saturday 10:00-6:00
Sunday 12:00-4:00


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May 2015

Our first wine tasting event of 2015 is this coming Friday, May 29th, 6-8PM, and we have a fabulous menu and some superb wines (and spirits).

Menu Items  

Slow Roasted Moroccan Leg of Lamb;

Quinoa and Roasted Salmon Summer Salad;

Ena's Scrumptious Cambodian Egg Rolls;

Oven Roasted Fresh Vegetables

And of course, we will also have several fine cheeses, hors d’ oeuvres and selected desserts.  The cost is $15 and there is a 15% discount on wine purchases of 12 bottles or more.

Wines and Spirits

Table One: Thomas Brand, Monsieur Touton Selections

France, Domaine du Pere, Petit Caboche White, $8.95 

Spain, Clos Amador, Cava Rosé, $9.95 

Spain, Angosto, 2009 Tinto, $11.95 

Italy, Feudo di Santa Croce, 2010 Primitivo, $11.95 

Argentina, Flechas De Los Andes, 2010 Gran Malbec, $16.95

Table Two: Sue Nordberg, Martignetti Companies

Italy, Tommasi, 2012 Soave, $11.95 

Uruguay, Garzoń, 2013 Albariño, $16.95 

Italy, Anastasia, 2013 Nero D’Avola, $14.95 

California, Terra d’Oro, 2012 Zinfandel, $13.95 

Italy, Canella, Bellini, $11.95

Table Three: Sean Moquin, Classic Wines

California, Dry Creek, 2013 Fumé Blanc, $12.95 

France, Tâlmard, 2014 Mâcon-Chardonnay, $11.95 

France, Chateau Grande Cassagne, 2014 Rosé, $10.95 

California, Angels & Cowboys, 2012 Proprietary Red, $19.95 

California, Square One Organic Spirits, Cucumber Vodka, 26.95

Table Four: Kate Skehan, Ruby Wines

California, Mason Cellars, Three Pears Pinot Gris, $9.95 

Chile, Casa Silva, 2012 Sauvignon Gris, $19.95 

Italy, Grand Passione, 2013 Rosso, $11.95 

California, Hahn, 2013 GSM, $13.95 

Massachusetts, Trinidad Coffee Rum, $32.95     




July 2013

Elena’s mid-summer wine and beer tasting will be this coming Friday, July 26th, from 6 – 8:00 p.m. She will be serving pan-fried Atlantic swordfish with fresh garden salsa, Romano’s Italian fennel sausages sautéed with rainbow peppers and onions, and pan-fried vegetarian fritters made from a medley of local summer vegetables. There will also be several New England cheeses for you to enjoy and a selection of desserts. Cost is $15, and there will be a 15% discount on all purchases of 12 bottles or more. Here is the line-up of wines and beer.


Table One: Martignetti Companies

Spain, Casa De Vila Verde, 2011 Vinho Verde, $9.95

Italy, Batasiolo, 2011 Gavi, $13.95

Italy, Toscolo, 2011 Chianti, $9.95

Austraila, 19 Crimes, 2012 Red Blend, $9.95

California, Renwood, 2011 Zinfandel, $11.95


Table Two: Latitude Beverage Company

Italy, 90+ Cellars, Lot 42, 2011 Pinot Grigio $9.95

France, 90+ Cellars, Lot 69, 2012 Sancerre, $16.95

Oregon, 90+ Cellars, Lot 28, 2011 Pinot Noir, $17.99

Italy, 90+ Cellars, Lot 57, 2009 Rosso Toscana, $14.95

Argentina, 90+ Cellars, Lot 53, Cabernet, Sauvignon, $12.95


Table Three: Baystate Wine & Spirits

Italy, Deor, NV Prosecco Blanc, $9.95

California, Leese-Fitch, 2011Sauvignon Blanc, $11.95

Germany, Zum, 2011 Riesling, $9.95

France, Chateau Mas Neuf, 2010, Paradox Rouge, $14.95

California, Cameron Hughes, Lot 39, 2010 Field Blend, $14.95


Table Four: Craft Brewers

New Zealand, Moa Brewing, Moa Breakfast, $5.85

New York, Three Heads, Loopy Oatmeal Red Ale, $2.85   

New York, Three Heads, the Kind India Pale Ale, $2.85

New York, Omega, Hennepin Farmhouse Saison, $9.45

Scotland, Cabbie’s, Original Alcoholic Beer, $5.85


May 2013

Elena’s first wine tasting for 2013 will be this coming Friday, May 31st, from 6-8:00 p.m. She will be serving lamb meatballs in mint sauce, Cambodian spring rolls and a garden orzo salad, along with selected cheeses and desserts. Cost is $15 and there will be a 15% discount on all wine purchases of 12 bottles or more. The weather looks perfect. Hope you can make it. Here is the line-up of wines.

Table One: Dave Bodurtha, Classic Wine Imports
Italy, Ferrari-Carano, 2011 Bella Luce, $14.95
France, Saint Cosme, 2011 Little James Basket Press, $11.95
Italy, Berro, Piemonte 2011 Barbera, $9.95
Spain, Cune, 2009 Rioja Vina Real Crianza, $15.95
California, Alexander Valley Vineyards, 2010 Sin Zin, $14.95 

Table Two: Danielle Collins, Ruby Wines, Inc
California, Pine Ridge, 2012 Chenin Blanc + Viognier, $14.95
Spain, Sagrada, 2010 Papa Godello, $13.95
Italy, Cesari, 2011 Moma, $13.95
California, Hahn Winery, 2011 GSM, $12.95
California, Nine North Wine Co., Parcel 41 Merlot, $18.95 

Table Three: Thomas Brand, Monsieur Touton Selections
France, Chateau Petit Mouta, 2010 Graves Blanc, $10.95
California, Blackburn, Jack Barrett 2010 Chardonnay, $14.95
France, Domaine Mur-Mur-Ium, 2011 Syrah Sublime, $10.95
California, Klassen Selections, 2010 Big Mouth Red, $13.95
California, Blackburn, 2010 Jack Barrett Cabernet, $15.95 

Table Four:Brian White, Hardwick Vineyard & Winery
Giles Warner White, $14.95
Yankee Boy White, $14.95
Yankee Girl Blush, $14.95     
Massetts. Cranberry, $14.95
Harwick Red, $14.95
Quabbin Native, $14.95